Tuesday, September 25, 2012

Oreo Balls

This is super easy and super yummy!

Ingredients:
1 pkg Oreos
1 pkg cream cheese
candy coating chocolate (white chocolate is great on these!)

Crush the Oreos really well. A blender or food processor helps with this. Or, put them in a bag, give your kids a rolling pin (or toy hammer in Mady's case), and let them go to town! They need to be basically a find powder. You don't want any clumps. Let the cream cheese reach room temp. Mix it in with the crushed Oreos by hand. Hand roll the mixture into balls and set on a cookie tray lined with wax paper. Set them in your fridge for at least 1 hour to harden a bit since they will be very soft from the heat of your hands.

While your Oreo balls are in the fridge, melt your chocolate. I like to get the ones that come with the microwaveable tray. It makes the melting much easier. Mix it all to make sure all the chocolate bricks are fully melted. Roll the balls to coat them in the chocolate and set them on the wax paper to let the chocolate harden.

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