Thursday, August 16, 2012

Pizza Balls

This was a huge hit with my family, especially the kids!

Ingredients:
Cheese
Pepperoni
2 Cans of biscuits
Parsley
Oregano
Melted butter
Pizza sauce

Cut the cheese into small blocks. We used cheddar and mozzarella. Flatten out the biscuits. Put a piece of pepperoni sandwiched between 2 pieces of cheese and roll the biscuit dough into balls. Brush the tops with melted butter after putting them in a casserole dish. I believe I used a 9x13. Sprinkle the tops with parsley and oregano. I added garlic salt as well. Bake at 350 for 30 minutes, or until the pizza balls are golden. Heat up the pizza sauce to use as a dipping sauce.

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